Cuatroytres Bar-Restaurant
Seasonal food and local produce
A roomy space to enjoy with friends
At the Cuatroytres Bar-Restaurant of the Hotel Blanca de Navarra we offer a varied menu, complete with a skewer bar, in a modern and welcoming atmosphere open to guests staying at the hotel and outside customers.
At the head of our kitchen, Chef Carlos Zaragüeta leads a team that works to create a varied culinary offer based on traditional cuisine, using seasonal and local produce, inclusing our very own Navarrese vegetable garden and local recipes.
Our customs are changing and our cuisine is adapting to healthy, balanced and freshly prepared food. We can adapt the menus to your needs, with options for coeliacs and people with food intolerances.
What's more, you can use our private function rooms for communions, friend gatherings or business meetings with customised menus.
Opening hours: daily from 1:30 pm to 3:30 pm and from 8:30 pm to 10:30 pm.
